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In 2015 waren er 267 bedrijven met vollegrondsgroenten. Het merendeel (80%) van de biologisch geteelde groente bevindt zich op overige, niet gespecialiseerde bedrijven.",{"class":46},15234,{"class":286},"grid grid-cols-1 md:grid-cols-1 ","Bedrijven",{"components":289,"id":307,"title":309},[290],{"children":291,"id":307,"props":308,"tag":47},[292,300],{"children":293,"id":295,"props":299,"tag":47},[294],{"id":295,"props":296,"tag":275},44095,{"class":15,"datasetId":297,"visualisationId":298},1068,943,{"class":46},{"children":301,"id":303,"props":306,"tag":47},[302],{"id":303,"props":304,"tag":249},44096,{"class":15,"value":305},"Van de bedrijven met vollegrondsgroenten is 13,6% biologisch in 2025. Dit percentage neemt toe. In 2015 was dit 9,3%. De gemiddelde omvang van deze bedrijven is kleiner dan bij niet-biologische bedrijven, waardoor het aandeel in de oppervlakte 10,9% is. Ook dit percentage neemt toe.",{"class":46},15303,{"class":286},"Aandeel",{"components":311,"id":329,"title":331},[312],{"children":313,"id":329,"props":330,"tag":47},[314,322],{"children":315,"id":317,"props":321,"tag":47},[316],{"id":317,"props":318,"tag":275},44097,{"class":15,"datasetId":319,"visualisationId":320},1092,963,{"class":46},{"children":323,"id":325,"props":328,"tag":47},[324],{"id":325,"props":326,"tag":249},44098,{"class":15,"value":327},"In Nederland wordt 2.925 ha biologische vollegrondsgroente geteeld. Belangrijke teelten zijn vruchtgroenten (komkommer, courgette, meloen en augurk), sluitkool, bloemkool, broccoli, pastinaak en asperges. In vergelijking met het voorgaande jaar was er een stijging met 267 ha. 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